Easy Salsa Recipe for Tomato Season or Year-Round

I love a fresh and easy salsa, and I rarely buy store-bought. Especially during tomato season. Utterly addictive, this bright and spicy easy salsa combines vine-ripened  tomatoes, chipotle peppers, onions, cilantro and garlic to bring out a rich and smokey flavor. I promise you will never want to buy commercially bottled again. I like to celebrate tomato season by making easy salsa,  tomato vinaigrette, roasted cherry tomatoes over pasta or a simple, delicious tomato sauce with a soffrito of … [Read more...]

Unhealthy Oils & Oil Free Coleslaw & Chickpea Cakes

It's almost that time of year again. Cookouts, picnics, corn on the cob, potato salad, and coleslaw. It's hard to believe that Memorial Day is right around the corner, and I am ready for some summer fun and food. Coleslaw is one of my favorites and today I made a light and refreshing, oil-free version. I personally prefer cooking without oil and people are often surprised by my oil-free viewpoint. … [Read more...]