Vegan Stuffed Cabbage Rolls with Brown Rice and Nuts

April 16, 2020

Are you tired of the same old song and dance for dinner? Try these vegan stuffed cabbage rolls and shake things up. For many people, the idea of cooked cabbage is not exactly appealing. But, I am here to tell you that this dish is exceptionally flavorful and comforting. The trick is you stuff parboiled…

Read More »

Vegan Miso Soup with Noodles, Broccoli, Snow Peas & Bok Choy

January 29, 2020

Today I celebrated the Chinese Lunar New Year with an Asian inspired vegan miso soup with noodles, broccoli, snow peas & bok choy. The Chinese New Year officially begins on January 25 and ends on February 8. Without a doubt, noodle dishes are a staple of the Chinese New Year celebration. They represent and promise longevity.…

Read More »

Vegan Lettuce Wraps with Healthy Delicious Peanut Sauce

January 11, 2020

I love keeping it simple and delicious in the summer, and these vegan lettuce wraps fit the bill! Especially when topped with this healthy, light Asian inspired peanut sauce. Always remember, anything goes when preparing the lettuce wraps. Begin with a grain like quinoa, barley or farro. Then add lots of crunchy vegetables like purple…

Read More »

Vegan Lentil Loaf for A Gluten-Free Holiday Dinner

November 14, 2019

To my dismay, I had a few vegan lentil loaf flops before I made this one. But I am happy to say; this loaf has the cozy, robust, holiday flavors I was searching for all week. This vegan lentil loaf recipe isn’t difficult to prepare, but it does take some time doing all that chopping…

Read More »

Vegan Dumplings with High Protein Chickpea Flour Atop Vegetable Soup

September 17, 2019

One of the secrets to a successful vegan diet is consuming satiating meals like these rich homemade vegan dumplings over soup. Cozy, hearty, comfort food! What makes these vegan dumplings extra special is that they are made with chickpea flour. Unlike all-purpose flour, chickpea flour is high in protein, fiber, and micronutrients, while being low…

Read More »

Vegan Corn Salad with Black Beans & Oil-Free Avocado Lime Dressing

July 20, 2019

Take advantage of summer’s seasonal sweet organic corn with this easy, healthy, vegan corn salad with black beans and oil-free avocado dressing. Many people underestimate the health benefits of corn. For starters, sweet corn contains lutein and zeaxanthin, two phytochemicals that promote healthy vision. Besides helping with weight loss, the insoluble fiber in corn feeds…

Read More »

Podcast #59: Wabi-Sabi – Embracing Imperfection In A Vegan Diet

June 19, 2019

Today, I want to encourage the pursuit of imperfection.  It is called wabi-sabi, and accepting imperfection is the fundamental principal.  That does not mean to embrace failure. It means to embrace learning and to be willing not to get it entirely right.  “Wabi means simplicity, humility, and living in tune with nature. It describes someone…

Read More »

Spicy Cauliflower Stir Fry with Peanuts & Chilies

April 11, 2019

If you like spice, sweet and umami, you will love this vegan spicy cauliflower stir fry with peanuts and chilies. Cauliflower might not be the most glamorous in vegetables, but when cooked correctly, it is a whole lot more than a side dish. It is also inexpensive and a little goes a long way. But,…

Read More »

Savory Vegan Spinach Pancakes with Scallions, Green Chillies & Cilantro

March 24, 2019

Getting your greens couldn’t be any easier. These delicious, dairy-free, savory, vegan spinach pancakes aren’t just for brunch. Serve them anytime topped with some lightly dressed arugula or microgreens. This recipe was inspired by the green pancake recipe in Yotam Ottolenghi’s book Plenty. Plenty is one of my favorite vegetarian cookbooks because it is very…

Read More »

Indian Lentil Soup with Sweet Potatoes, Turmeric & Ginger

January 29, 2019

What I love the most about this Indian Lentil Soup are the bright and vibrant flavors. And no one would ever guess that you whipped this meal up in 35 minutes. This recipe is also an inexpensive dish if you already have the spices. If not, don’t be afraid to buy them. The combination of…

Read More »

Support Ordinary Vegan at
Support Ordinary Vegan at Patreon