Hot & Spicy Cauliflower Buffalo Wings
 
Prep time
Cook time
Total time
 
Author:
Serves: 4-6
Ingredients
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 2 tablespoons Sriracha sauce
  • 1 head of cauliflower, leaves removed, cut into florets
  • chopped fresh cilantro, for garnish
Instructions
  1. Preheat the oven to 400 degrees F. Spread baking paper on a cooking sheet or lightly grease one.
  2. In a large bowl, combine the oil, soy sauce, rice vinegar and Sriracha sauce.
  3. Gently add the cauliflower to the bowl and coat with marinade.
  4. Arrange the cauliflower on a baking sheet and roast for 10 minutes. Turn and roast for another 10 minutes, or until tender.
  5. Garnish with fresh cilantro and serve.
Recipe by Ordinary Vegan at https://ordinaryvegan.net/meatlessmemorialday/