Hot & Spicy Cauliflower Buffalo Wings
Author: Ordinary Vegan
Serves: 4-6
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 2 tablespoons Sriracha sauce
- 1 head of cauliflower, leaves removed, cut into florets
- chopped fresh cilantro, for garnish
- Preheat the oven to 400 degrees F. Spread baking paper on a cooking sheet or lightly grease one.
- In a large bowl, combine the oil, soy sauce, rice vinegar and Sriracha sauce.
- Gently add the cauliflower to the bowl and coat with marinade.
- Arrange the cauliflower on a baking sheet and roast for 10 minutes. Turn and roast for another 10 minutes, or until tender.
- Garnish with fresh cilantro and serve.
Recipe by Ordinary Vegan at https://ordinaryvegan.net/meatlessmemorialday/
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